Orders placed Thurs-Sun will be shipped the following Monday



She's a little bit of kraut, and a whole lot of kimchi.

Krautchi is a mild but punchy savoy cabbage based vegan kimchi with a Wild Child twist. The addition of miso and seaweed create beautiful umami undertones to make this a great accompaniment to any fusion dish.

Ingredients: Savoy Cabbage, Carrot, Ginger Root, Spring Onion, Garlic, New Zealand Sea Salt, Miso [Soybean, Rice, Sea Salt, Alcohol, Koji (Aspergillus Oryzae), Stabilizer (Sodium Alginate), Nisin], Gochugaru Pepper, Seaweed Powder. CONTAINS SOY